$4.25 per lb plus processing fees. In most cases a half hog will yield between 80 and 120 lbs of pork.

DOWN PAYMENT: $250

Grand Total will likely run between $450 and $700. PLEASE REQUEST A SIZE RANGE AND WE WILL DO OUR BEST TO ACCOMMODATE.

Please note, these are advance orders, and will be fulfilled according to our standing schedule. There is typically a shorter wait time on bulk pork orders then beef orders. Usually these are fulfilled within 2-4 weeks.

$300 down payment

$7.75 per lb plus processing fees. In most cases a quarter beef will yield 120-150 lbs of beef

Grand Total will likely run between $1100 and $1400. Remainder of cost will be determined before pickup or delivery, and paid via check or cash.

Please note, these are advance orders, and will be fulfilled according to our standing schedule. There may be a wait time of a month or more.

$800 down payment

$7.25 per lb plus processing fees. In most cases a half beef will yield 240-300 lbs of beef. Grand total will likely run between $2200 and $2800. Remainder of cost will be determined before pickup or delivery, and paid via check or cash.

Please note, these are advance orders, and will be fulfilled according to our standing schedule. There may be a wait time of a month or more.

5 lbs Chops (Porterhouse and Loin Mix) 5 lbs Half Boston Butts
5 lbs Ground Sausage varieties
5 lbs Big Link Sausage varieties

3 lbs mini breakfast links

Approx $210 RETAIL

10 lbs Chops (Porterhouse and Loin mix) 10 lbs Half Boston Butts
10 lbs St Louis Spare Ribs
5 lbs Gound Sausage varieties (you choose)

Approx $305 RETAIL

10 lbs Ground Sausage varieties (you choose)
10 lbs Link Sausage varieties (you choose) (mini breakfast links may also be subbed in) 5 lbs Pork Loin/Porterhouse Chops
5 lbs St Louis Spare Ribs
5 lbs Half Boston Butts

Approx $305 RETAIL